Celtic Sea Salt - 250 g from Mo's Seamoss is hand-harvested using traditional methods from the coastal marshlands of France and Portugal. This unrefined, fine-ground salt retains natural mineral content, offering a subtle gray hue, slightly moist texture, and complex, oceanic flavor. Ideal as a finishing salt or for culinary use, it adds depth and nuance to dishes while appealing to those who value artisanal and plant-based pantry essentials.
